Effect of addition of a probiotic microorganism to broiler diets contaminated with deoxynivalenol on performance and histological alterations of intestinal villi of broiler chickens

Poultry Science

Volumn 85, Issue 6, 2006, Pages 974-979

  Awad, W A ^a   Bohm J ^a   Razzazi Fazeli, E ^a   Ghareeb, K ^a   Zentek, J ^a  

^a UNIVERSITY OF VETERINARY MEDICINE   (Austria)

Author keywords

Chicken; Deoxynivalenol; Microbial feed additive; Organ weight; Villus histology

Indexed keywords

AVES; BACTERIA (MICROORGANISMS); EUBACTERIUM SP.; GALLUS GALLUS;

FOOD ADDITIVE; PROBIOTIC AGENT; TRICHOTHECENE DERIVATIVE; VOMITOXIN;

ANIMAL; ANIMAL DISEASE; ARTICLE; BIRD DISEASE; CECUM; CHEMICALLY INDUCED DISORDER; CHICKEN; DIET; EATING; ENTEROPATHY; FEMALE; FOOD CONTAMINATION; INTESTINE; JEJUNUM; LIVER; MALE; ORGAN SIZE; PATHOLOGY; WEIGHT GAIN;

ANIMALS; CECUM; CHICKENS; DIET; EATING; FEMALE; FOOD ADDITIVES; FOOD CONTAMINATION; INTESTINAL DISEASES; INTESTINES; JEJUNUM; LIVER; MALE; ORGAN SIZE; POULTRY DISEASES; PROBIOTICS; TRICHOTHECENES; WEIGHT GAIN;

EID: 33745520070     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.1093/ps/85.6.974     Document Type: Article

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