Biosynthetic potential of in vitro grown callus cells of Cassia senna L. var. senna

Current Science

Volumn 90, Issue 11, 2006, Pages 1472-1473

  Shrivastava, Neeta ^a   Patel, Tejas ^a   Srivastava, Anshu ^a  

^a B V PATEL PHARMACEUTICAL EDUCATION AND RESEARCH DEVELOPMENT PERD CENTRE   (India)

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[No Author keywords available]

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EID: 33745519719     PISSN: 00113891     EISSN: 00113891     Source Type: Journal    
DOI: None     Document Type: Article

References (12)

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11. Collin, H. A., Musker, D. and Britton, G., Flavour production in onion tissue culture. In Secondary Metabolism in Plant Cell Cultures (eds Morris, P., Scragg, A. H., Stafford, A. and Fowler, M. W.), Press Syndicate of the University of Cambridge, Cambridge, 1986, pp. 54-62.
12. Charlwood, B. V. and Hegarty, P. K., The synthesis and biotransformation of monoterpenes by plant cells in culture. In Secondary Metabolism in Plant Cell Cultures (eds Morris, P., Scragg, A. H., Stafford, A. and Fowler, M. W.), Press Syndicate of the University of Cambridge, Cambridge, 1986, pp. 15-34.