Optimization of culture conditions and properties of immobilized sulfide oxidase from Arthrobacter species

Journal of Biotechnology

Volumn 124, Issue 3, 2006, Pages 523-531

  Mohapatra, B R ^a,b   Gould, W D ^b   Dinardo, O ^b   Papavinasam, S ^a   Revie, R W ^a  

^a CANMET MATERIALS TECHNOLOGY LABORATORY   (Canada)

^b Natural Resources Canada   (Canada)

Author keywords

Arthrobacter sp.; Immobilization; Production; Purification; Sulfide oxidase

Indexed keywords

CELL CULTURE; CHEMICAL INDUSTRY; CYANIDES; ELECTROPHORESIS; GLUCOSE; OPTIMIZATION; PURIFICATION; SUBSTRATES; YEAST;

ARTHROBACTER SP.; IMMOBILIZATION; PARA-CHLOROMERCURIBENZOIC ACID; SULFIDE OXIDASE;

ENZYME IMMOBILIZATION;

4 CHLOROMERCURIBENZOIC ACID; CALCIUM ION; DIETHYLAMINOETHYL CELLULOSE; EDETIC ACID; IODOACETIC ACID; MAGNESIUM ION; OXIDOREDUCTASE; SODIUM ION; SULFUR OXIDE;

ACIDITY; ALKALINITY; ANIMAL CELL; ARTHROBACTER; ARTICLE; BACTERIAL STRAIN; BACTERIUM CULTURE; BACTERIUM ISOLATION; CATALYSIS; ENZYME ACTIVITY; ENZYME PURIFICATION; ENZYME RELEASE; ENZYME STABILITY; HALF LIFE TIME; IMMOBILIZATION; MOLECULAR WEIGHT; NONHUMAN; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; TEMPERATURE; YEAST;

ARTHROBACTER; BIOREACTORS; CELL CULTURE TECHNIQUES; ENZYME ACTIVATION; ENZYME STABILITY; ENZYMES, IMMOBILIZED; OXIDOREDUCTASES ACTING ON SULFUR GROUP DONORS; QUALITY CONTROL;

ARTHROBACTER;

EID: 33745508174     PISSN: 01681656     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jbiotec.2006.01.031     Document Type: Article

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