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Volumn 41, Issue 2, 2006, Pages 56-61

What are qualified health claims?

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EID: 33745507630     PISSN: 0029666X     EISSN: 15389839     Source Type: Journal    
DOI: 10.1097/00017285-200603000-00004     Document Type: Conference Paper
Times cited : (1)

References (7)
  • 3
    • 33745505765 scopus 로고    scopus 로고
    • Food labeling: Health claims and label statements for dietary supplements. Strategy for implementation of Pearson court decision
    • December 1
    • Department of Health and Human Services, US Food and Drug Administration. Food labeling: health claims and label statements for dietary supplements. Strategy for implementation of Pearson court decision. Fed Regist. December 1, 1999;64:67289-67291.
    • (1999) Fed Regist , vol.64 , pp. 67289-67291
  • 4
    • 33745484629 scopus 로고    scopus 로고
    • Food labeling: Health claims and label statements for dietary supplements. Update to strategy for implementation of Pearson court decision
    • October 6
    • Department of Health and Human Services, US Food and Drug Administration. Food labeling: health claims and label statements for dietary supplements. Update to strategy for implementation of Pearson court decision. Fed Regist. October 6, 2000;65:59855-59857.
    • (2000) Fed Regist , vol.65 , pp. 59855-59857
  • 6
    • 84888846517 scopus 로고    scopus 로고
    • Guidance: Interim Evidence-Based Ranking System for Scientific Data
    • July
    • US Food and Drug Administration. Guidance: Interim Evidence-Based Ranking System for Scientific Data. Consumer Health Information for Better Nutrition Initiative. Task Force Final Report. July 2003:B-1-B-13. Available at: http://www.cfsan.fda.gov/~dms/nuttf-b.html. Accessed July 10, 2003.
    • (2003) Consumer Health Information for Better Nutrition Initiative. Task Force Final Report
  • 7
    • 13844307014 scopus 로고    scopus 로고
    • Food labeling: Health claims; dietary guidance
    • November 25
    • Department of Health and Humans Services, US Food and Drug Administration. Food labeling: health claims; dietary guidance. Fed Regist. November 25, 2003;68:66040-66048.
    • (2003) Fed Regist , vol.68 , pp. 66040-66048


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.