Effect of milk fermented with a Lactobacillus helveticus R389(+) proteolytic strain on the immune system and on the growth of 4T1 breast cancer cells in mice

FEMS Immunology and Medical Microbiology

Volumn 47, Issue 2, 2006, Pages 242-253

  Rachid, Mirta ^a,b   Matar, Chantal ^a   Duarte, Jairo ^a   Perdigon, Gabriela ^b,c,d  

^a UNIVERSITÉ DE MONCTON   (Canada)

^b UNIVERSIDAD NACIONAL DE TUCUMÁN   (Argentina)

^c CENTRO DE REFERENCIA PARA LACTOBACILOS CERELA CONICET   (Argentina)

^d NONE   (Argentina)

Author keywords

Breast cancer; Fermented milk; Proteolytic strain

Indexed keywords

BETA GLUCURONIDASE; CD4 ANTIGEN; CD8 ANTIGEN; GAMMA INTERFERON; INTERLEUKIN 10; INTERLEUKIN 6; PEROXIDASE; TUMOR NECROSIS FACTOR ALPHA;

ANIMAL CELL; ANIMAL MODEL; ANTINEOPLASTIC ACTIVITY; APOPTOSIS; ARTICLE; BACTERIAL STRAIN; BREAST CARCINOMA; CANCER CELL CULTURE; CANCER GROWTH; CANCER INHIBITION; CONTROLLED STUDY; CYTOKINE PRODUCTION; DIET SUPPLEMENTATION; ENZYME ACTIVITY; FERMENTED PRODUCT; HISTOPATHOLOGY; INTESTINE FLUID; LACTOBACILLUS HELVETICUS; MILK; MOUSE; NONHUMAN; PERITONEUM MACROPHAGE; PHAGOCYTOSIS; PRIORITY JOURNAL;

ANIMALS; APOPTOSIS; BREAST NEOPLASMS; CD4-POSITIVE T-LYMPHOCYTES; CD8-POSITIVE T-LYMPHOCYTES; CELL GROWTH PROCESSES; CULTURED MILK PRODUCTS; CYTOKINES; FEMALE; GLUCURONIDASE; LACTOBACILLUS HELVETICUS; MACROPHAGES, PERITONEAL; MICE; MICE, INBRED BALB C; PEPTIDE HYDROLASES; PHAGOCYTOSIS;

EID: 33745084191     PISSN: 09288244     EISSN: 1574695X     Source Type: Journal    
DOI: 10.1111/j.1574-695X.2006.00088.x     Document Type: Article

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