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Volumn 5, Issue 11, 2006, Pages 1118-1121

Evaluation of microorganisms transmissible through handshake

Author keywords

Handshake; Isolation; Microorganisms; Transmission

Indexed keywords

ACTINOBACILLUS; ARTICLE; ASPERGILLUS NIGER; BACILLUS SUBTILIS; BACTERIAL TRANSMISSION; BACTERIUM DETECTION; BACTERIUM ISOLATION; CLADOSPORIUM; CONTROLLED STUDY; ESCHERICHIA COLI; FUNGUS; FUNGUS ISOLATION; FUNGUS TRANSMISSION; HUMAN; NONHUMAN; PENICILLIUM; PREVALENCE; PUBLIC HEALTH; STAFF; STAPHYLOCOCCUS AUREUS; STUDENT;

EID: 33745017971     PISSN: 16845315     EISSN: 16845315     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (3)

References (6)
  • 1
    • 0023878986 scopus 로고
    • Study of Bacillus flora of Nigerian Spices
    • Antai SP (1988). Study of Bacillus flora of Nigerian Spices. Int. J. Food Microbiol. 6(2): 259-261
    • (1988) Int. J. Food Microbiol. , vol.6 , Issue.2 , pp. 259-261
    • Antai, S.P.1
  • 3
    • 0027196387 scopus 로고
    • The anaerobic microflora of the human body
    • Hentages DJ (1993). The anaerobic microflora of the human body. Chin. Infect. Dis. 16(suppl.14):175
    • (1993) Chin. Infect. Dis. , vol.16 , Issue.14 SUPPL. , pp. 175
    • Hentages, D.J.1
  • 5
    • 84858906581 scopus 로고
    • Macmillan education pubs.
    • th ed. Macmillan education pubs. pp.10-11
    • (1980) th Ed. , pp. 10-11
    • Stainer, R.T.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.