The peroxisomal acyl-CoA thioesterase Pte1p from Saccharomyces cerevisiae is required for efficient degradation of short straight chain and branched chain fatty acids

Journal of Biological Chemistry

Volumn 281, Issue 17, 2006, Pages 11729-11735

  Maeda, Isamu ^a   Delessert, Syndie ^b   Hasegawa, Seiko ^a   Seto, Yoshiaki ^a   Zuber, Sophie ^a   Poirier, Yves ^a,b  

^a UTSUNOMIYA UNIVERSITY   (Japan)

^b UNIVERSITY OF LAUSANNE   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

ACYLATION; BIOMARKERS; CARBON; CELLS; FATTY ACIDS; MONOMERS; POLYMERIZATION;

Β-OXIDATION; KINETIC PARAMETERS; PEROXISOMAL POLYHYDROXYALKANOATE (PHA); SACCHAROMYCES CEREVISAE PEROXISOMAL ACYL-COENZYME A (ACYL-COA) THIOESTERASE;

COENZYMES;

8 METHYL NONANOIC ACID; ALKANOIC ACID; ENOYL COENZYME A HYDRATASE; FATTY ACID DERIVATIVE; HEPTANOIC ACID DERIVATIVE; NONANOIC ACID; PALMITOYL COENZYME A HYDROLASE; POLYHYDROXYACYLALKANOIC ACID; UNCLASSIFIED DRUG;

ARTICLE; ENZYME DEGRADATION; ENZYME METABOLISM; FATTY ACID OXIDATION; IN VITRO STUDY; IN VIVO STUDY; KINETICS; NONHUMAN; POLYMERIZATION; PRIORITY JOURNAL; SACCHAROMYCES CEREVISIAE;

ACYL COENZYME A; FATTY ACIDS; HYDROXYBUTYRATES; KINETICS; OXIDATION-REDUCTION; PEROXISOMES; SACCHAROMYCES CEREVISIAE; THIOLESTER HYDROLASES;

SACCHAROMYCES; SACCHAROMYCES CEREVISIAE;

EID: 33744957256     PISSN: 00219258     EISSN: 1083351X     Source Type: Journal    
DOI: 10.1074/jbc.M511762200     Document Type: Article

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