Corrigendum to "Trans-fatty acids and sudden cardiac death" [Atheroscler. Suppl. 7 (2006) 13-15] (DOI:10.1016/j.atherosclerosissup.2006.04.003);Trans-fatty acids and sudden cardiac death

Atherosclerosis Supplements

Volumn 7, Issue 2, 2006, Pages 13-15

  Lemaitre, Rozenn N ^a   King, Irena B ^b   Mozaffarian, Dariush ^c   Sootodehnia, Nona ^d   Siscovick, David S ^a,d  

^a UNIVERSITY OF WASHINGTON SCHOOL OF MEDICINE   (United States)

^b Fred Hutchinson Cancer Research Center   (United States)

^c BRIGHAM AND WOMEN S HOSPITAL   (United States)

^d UNIVERSITY OF WASHINGTON   (United States)

Author keywords

Sudden cardiac death; Trans 18:1; Trans 18:2; Trans fatty acids

Indexed keywords

LINOLEIC ACID; OLEIC ACID; TRANS FATTY ACID;

ARTICLE; CELL MEMBRANE; CIS ISOMER; DIETARY INTAKE; ERYTHROCYTE; FAT INTAKE; FOOD COMPOSITION; HEART ARREST; HEART ARRHYTHMIA; HUMAN; ISCHEMIC HEART DISEASE; PRIORITY JOURNAL; REPRODUCIBILITY; RISK ASSESSMENT; STATISTICAL ANALYSIS; SUDDEN DEATH; TRANS ISOMER;

EID: 33744823253     PISSN: 15675688     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.atherosclerosissup.2006.06.001     Document Type: Erratum

References (8)

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2. Lemaitre R.N., King I.B., Raghunathan T.E., et al. Cell membrane trans-fatty acids and the risk of primary cardiac arrest. Circulation 105 (2002) 697-701
3. Albert C.M., Campos H., Stampfer M.J., et al. Blood levels of long-chain n - 3 fatty acids and the risk of sudden death. N Engl J Med 346 (2002) 1113-1118
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5. Baylin A., Kabagambe E.K., Ascherio A., et al. High 18:2 trans-fatty acids in adipose tissue are associated with increased risk of nonfatal acute myocardial infarction in Costa Rican adults. J Nutr 133 (2003) 1186-1191
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8. Sebedio J.L., and Chardigny J.M. Physiological effects of trans and cyclic fatty acids. In: Perkins E.G., and Erickson M.D. (Eds). Deep Frying Chemistry: Nutrition and Practical Applications (1996), AOCS Press, Champain, IL 183-209