Response on a proposed method for analysing experiments on food choice

Journal of Experimental Marine Biology and Ecology

Volumn 335, Issue 1, 2006, Pages 151-153

  Underwood, A J ^a   Clarke, K R ^a,b  

^a UNIVERSITY OF SYDNEY   (Australia)

^b PLYMOUTH MARINE LABORATORY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 33744811668     PISSN: 00220981     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jembe.2006.02.014     Document Type: Letter

References (7)

1. Clarke, K.R., Chapman, M.G., Somerfield, P.J., Needham, H.R., in press. Dispersion-based weighting of species counts in assemblage analyses. Mar. Ecol. Progr. Ser.
2. Fairweather P.G., and Underwood A.J. The apparent diet of predators and biases due to different handling times of their prey. Oecologia 56 (1983) 169-179
3. Liszka D., and Underwood A.J. An experimental design to determine preferences for gastropod shells by a hermit-crab. J. Exp. Mar. Biol. Ecol. 13 (1990) 47-62
4. Manly, B.F.J., in press. Letter to the editor: On a proposed method for analysing experiments on food choice. J. Exp. Mar. Biol. Ecol.
5. Rapport D.J., and Turner J.E. Determination of predator food preference. J. Theor. Biol. 26 (1970) 365-372
6. Singer D.C. Reducing ambiguity in describing plant-insect interactions: "preference", "acceptability" and "electivity". Ecol. Lett. 3 (2000) 159-162
7. Underwood A.J., and Clarke K.R. Solving some statistical problems in analyses of experiments on choices of food and on associations with habitat. J. Exp. Mar. Biol. Ecol. 318 (2005) 227-237