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Volumn 4, Issue 9, 2006, Pages 1675-1686
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The chemical nature of the 2′-substituent in the pentose-sugar dictates the pseudoaromatic character of the nucleobase (pKa) in DNA/RNA
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Author keywords
[No Author keywords available]
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Indexed keywords
CORRELATION METHODS;
DNA;
PH;
REACTION KINETICS;
RNA;
THERMODYNAMIC STABILITY;
NUCLEOBASE;
NUCLEOTIDE;
ORBITAL ENERGY;
PROTONATION;
PSEUDOAROMATIC CHARACTER;
SUGARS;
AROMATIC HYDROCARBON;
DNA;
NUCLEOSIDE;
ORGANOPHOSPHATE;
PENTOSE;
RNA;
ARTICLE;
CHEMICAL STRUCTURE;
CHEMISTRY;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
PH;
TITRIMETRY;
DNA;
HYDROCARBONS, AROMATIC;
HYDROGEN-ION CONCENTRATION;
MAGNETIC RESONANCE SPECTROSCOPY;
MODELS, MOLECULAR;
NUCLEOSIDES;
PENTOSES;
PHOSPHORIC ACID ESTERS;
RNA;
TITRIMETRY;
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EID: 33744797647
PISSN: 14770520
EISSN: None
Source Type: Journal
DOI: 10.1039/b601460g Document Type: Article |
Times cited : (19)
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References (42)
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