A re-analysis of agricultural production and consumption: Implications for understanding the British Iron Age

Vegetation History and Archaeobotany

Volumn 15, Issue 3, 2006, Pages 217-228

  Van Der Veen, Marijke ^a   Jones, Glynis ^b  

^a UNIVERSITY OF LEICESTER   (United Kingdom)

^b UNIVERSITY OF SHEFFIELD   (United Kingdom)

Author keywords

Agricultural production; Consumption; Feasting; Iron Age Britain; Scale of production; Storage pits

Indexed keywords

EID: 33744754809     PISSN: 09396314     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00334-006-0040-3     Document Type: Article

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