The influence of underweight and dietary support on well-being in lung transplant candidates

Respiratory Medicine

Volumn 100, Issue 7, 2006, Pages 1239-1246

  Førli, Liv ^a   Moum, Torbjørn ^b   Bjørtuft, Øystein ^a   Vatn, Morten ^a,b   Boe, Jacob ^a  

^a OSLO UNIVERSITY HOSPITAL   (Norway)

^b UNIVERSITY OF OSLO   (Norway)

Author keywords

Chronic obstructive pulmonary disease; Dietary intervention; Pulmonary disease; Quality of life; Weight loss

Indexed keywords

ADULT; ARTICLE; BODY COMPOSITION; CALORIC INTAKE; CLINICAL ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; EXPERIENCE; FATIGUE; FEMALE; HUMAN; LUNG FUNCTION; LUNG TRANSPLANTATION; MALE; OBSERVATIONAL STUDY; PATIENT SATISFACTION; PRIORITY JOURNAL; PROTEIN INTAKE; QUALITY OF LIFE; QUESTIONNAIRE; REGRESSION ANALYSIS; SCORING SYSTEM; SOCIAL LIFE; UNDERWEIGHT; WEIGHT GAIN; WELLBEING;

ADULT; ANTHROPOMETRY; CROSS-SECTIONAL STUDIES; DIETARY PROTEINS; ENERGY INTAKE; FATIGUE; FEMALE; HEALTH STATUS INDICATORS; HUMANS; LUNG TRANSPLANTATION; MALE; MIDDLE AGED; PROSPECTIVE STUDIES; PSYCHOMETRICS; PULMONARY DISEASE, CHRONIC OBSTRUCTIVE; QUALITY OF LIFE; THINNESS; WEIGHT GAIN; WEIGHT LOSS;

EID: 33646922603     PISSN: 09546111     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.rmed.2005.10.016     Document Type: Article

References (35)

1. Schols A.M., Mostert R., Soeters P.B., and Wouters E.F. Body composition and exercise performance in patients with chronic obstructive pulmonary disease. Thorax 46 (1991) 695-699
2. Hoch D., Murray D., Blalock J., Levin D., and Lorance L. Nutritional status as an index of morbidity in chronic airflow limitation. Chest 85 (1984) 66S-67S
3. Wilson D.O., Rogers R.M., Wright E.C., and Anthonisen N.R. Body weight in chronic obstructive pulmonary disease. The National Institutes of Health Intermittent Positive-Pressure Breathing Trial. Am Rev Respir Dis 139 (1989) 1435-1438
4. Shoup R., Dalsky G., Warner S., et al. Body composition and health-related quality of life in patients with obstructive airways disease. Eur Respir J 10 (1997) 1576-1580
5. Mostert R., Goris A., Weling-Scheepers C., Wouters E.F., and Schols A.M. Tissue depletion and health related quality of life in patients with chronic obstructive pulmonary disease. Respir Med 94 (2000) 859-867
6. Ferreira I.M., Brooks D., Lacasse Y., and Goldstein R.S. Nutritional intervention in COPD-a systematic overview. Chest 119 (2001) 353-363
7. Schols A.M., Slangen J., Volovics L., and Wouters E.F. Weight loss is a reversible factor in the prognosis of chronic obstructive pulmonary disease. Am J Respir Crit Care Med 157 (1998) 1791-1797
8. Prescott E., Almdal T., Mikkelsen K.L., Tofteng C.L., Vestbo J., and Lange P. Prognostic value of weight change in chronic obstructive pulmonary disease: results from the Copenhagen City heart study. Eur Respir J 20 (2002) 539-544
9. Creutzberg E.C., Wouters E.F., Mostert R., Weling-Scheepers C.A., and Schols A.M. Efficacy of nutritional supplementation therapy in depleted patients with chronic obstructive pulmonary disease. Nutrition 19 (2003) 120-127
10. Ries A.L., Kaplan R.M., Limberg T.M.K., and Prewitt L.M. Effects of pulmonary rehabilitation on physiological and psychosocial outcomes in patients with chronic obstructive pulmonary-disease. Ann Intern Med 122 (1995) 823-832
11. Squier H.C., Ries A.L., Kaplan R.M., et al. Quality of well-being predicts survival in lung transplantation candidates. Am J Respir Crit Care Med 152 (1995) 2032-2036
12. Førli L., Bjørtuft Ø., Vatn M., Kofstad J., and Boe J. A study of intensified dietary support in underweight candidates for lung transplantation. Ann Nutr Metab 45 (2001) 159-169
13. Førli L., Pedersen J.I., Bjørtuft Ø., Vatn M., and Boe J. Dietary support to underweight patients with end-stage pulmonary disease assessed for lung transplantation. Respiration 68 (2001) 51-57
14. Vandenbergh E., Van de Woestijne K.P., and Gyselen A. Weight changes in terminal stages of chronic obstructive pulmonary disease-relation to respiratory function and prognosis. Am Rev Respir Dis 95 (1967) 556-566
15. Natvig H. New height-weight tables for Norwegian women and men (1956), Landsforeningen for kosthold og helse, Oslo, Norway
16. Durnin J.V., and Womersley J. Body fat assessed from total body density and its estimation from skinfold thickness: measurements on 481 men and women aged from 16 to 72 years. Br J Nutr 32 (1974) 77-97
17. Quanjer P.H., Tammeling G.J., Cotes J.E., Pedersen O.F., Peslin R., and Yernault J.C. Lung volumes and forced ventilatory flows. Report Working Party Standardization of Lung Function Tests, European Community for Steel and Coal. Official Statement of the European Respiratory Society. Eur Respir J Suppl 16 (1993) 5-40
18. Loge J.H., and Kaasa S. Short Form 36 (SF-36) health survey: normative data from the general Norwegian population. Scand J Soc Med 26 (1998) 250-258
19. Roysamb E., Tambs K., Reichborn-Kjennerud T., Neale M.C., and Harris J.R. Happiness and health: environmental and genetic contributions to the relationship between subjective well-being, perceived health, and somatic illness. J Pers Soc Psychol 85 (2003) 1136-1146
20. Bekkelund S.I., Husby G., and Mellgren S.I. Quality-of-life in rheumatoid-arthritis-a case-control study in patients living in Northern Norway. Clin Exp Rheumatol 13 (1995) 471-475
21. Moum T., Naess S., Sorensen T., Tambs K., and Holmen J. Hypertension labeling, life events and psychological well-being. Psychol Med 20 (1990) 635-646
22. Naess S., Eriksen J., Midthjell K., and Tambs K. Diabetes mellitus and comorbidity. Change between 1984-1986 and 1995-1997-results of the Nord-Trondelag health study. J Diabetes Complications 17 (2003) 323-330
23. Cohen L., Littlefield C., Kelly P., Maurer J., and Abbey S. Predictors of quality of life and adjustment after lung transplantation. Chest 113 (1998) 633-644
24. Manzetti J.D., Hoffman L.A., Sereika S.M., Sciurba F.C., and Griffith B.P. Exercise, education, and quality-of-life in lung-transplant candidates. J Heart Lung Transplant 13 (1994) 297-305
25. Schurch M.A., Rizzoli R., Slosman D., Vadas L., Vergnaud P., and Bonjour J.P. Protein supplements increase serum insulin-like growth factor-I levels and attenuate proximal femur bone loss in patients with recent hip fracture-a randomized, double-blind, placebo-controlled trial. Ann Intern Med 128 (1998) 801-809
26. Ovesen L., Hannibal J., and Mortensen E.L. The interrelationship of weight-loss, dietary-intake, and quality-of-life in ambulatory patients with cancer of the lung, breast, and ovary. Nutr Cancer-Int J 19 (1993) 159-167
27. van Bokhorst-De Van Der Schueren M.A., Quak J.J., von Blomberg-van der Flier B.M., et al. Effect of perioperative nutrition, with and without arginine supplementation, on nutritional status, immune function, postoperative morbidity, and survival in severely malnourished head and neck cancer patients. Am J Clin Nutr 73 (2001) 323-332
28. Stavem K., Erikssen J., and Boe J. Health-related quality of life is associated with arterial Po-2 in chronic obstructive pulmonary disease. Respir Med 94 (2000) 772-777
29. Orenstein D.M., and Kaplan R.M. Measuring the quality of well-being in cystic-fibrosis and lung transplantation-the importance of the area under the curve. Chest 100 (1991) 1016-1018
30. Larsson J., Akerlind I., Permerth J., and Hornqvist J.O. The relation between nutritional state and quality-of-life in surgical patients. Eur J Surg 160 (1994) 329-334
31. Maibach E., and Murphy D.A. Self-efficacy in health promotion research and practice-conceptualization and measurement. Health Educ Res 10 (1995) 37-50
32. Mesters I., Creer T.L., and Gerards F. Self-management and respiratory disorders: guiding patients from health counselling and self-management perspectives. Respir Disorders Behav Med 1 (2002) 139-174
33. Brug J., and van Assema P. Beliefs about fat. In: Frewer L.J., and Risvik E. (Eds). Food, people and society (2001), Springer, Berlin 39-54
34. DiClemente C.C., Marinilli A.S., Singh M., and Bellino L.E. The role of feedback in the process of health behavior change. Am J Health Behav 25 (2001) 217-227
35. Jamieson C.P., Norton B., Day T., Lakeman M., and PowellTuck J. The quantitative effect of nutrition support on quality of life in outpatients. Clin Nutr 16 (1997) 25-28