Overcoming the stressful effect of low pH on soybean root hair curling using lipochitooligosacharides

Communications in Soil Science and Plant Analysis

Volumn 37, Issue 7-8, 2006, Pages 1103-1110

  Miransari, M ^a   Balakrishnan, P ^b   Smith, Donald ^b   Mackenzie, A F ^b   Bahrami, H A ^a   Malakouti, M J ^a   Rejali, F ^c  

^a TARBIAT MODARES UNIVERSITY   (Iran)

^b MCGILL UNIVERSITY   (Canada)

^c Soil and Water Research Institute Iran   (Iran)

Author keywords

Lipochitooligosacharides; Low pH; Root hair curling; Soybean Glycine max (L.) Merr

Indexed keywords

ACIDITY; BACTERIAL DISEASE; CULTIVAR; GENE; LEGUME; MICROBIAL ACTIVITY; MICROSCOPY; SOYBEAN;

ACER; BACTERIA (MICROORGANISMS); GLYCINE MAX;

EID: 33646919882     PISSN: 00103624     EISSN: 15322416     Source Type: Journal    
DOI: 10.1080/00103620600586391     Document Type: Article

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