Modeling the response of fatty acid composition to temperature in a traditional sunflower hybrid

Agronomy Journal

Volumn 98, Issue 3, 2006, Pages 451-461

  Izquierdo, Natalia G ^a,b   Aguirrezábal, Luis A N ^a,b   Andrade, Fernando H ^a,b   Cantarero, Marcelo G ^c  

^a UNIVERSIDAD NACIONAL DE MAR DEL PLATA   (Argentina)

^b Facultad de Ciencias Naturales e Instituto M Lillo   (Argentina)

^c UNIVERSIDAD NACIONAL DE CÓRDOBA   (Argentina)

Author keywords

[No Author keywords available]

Indexed keywords

COMPOSITION; ENVIRONMENTAL IMPACT; MATHEMATICAL MODELS; THERMAL EFFECTS; VEGETABLE OILS;

GRAIN FILLING; OIL QUALITY; OLEIC ACID; SUNFLOWER HYBRID;

FATTY ACIDS;

HELIANTHUS; HELIANTHUS ANNUUS;

EID: 33646763485     PISSN: 00021962     EISSN: None     Source Type: Journal    
DOI: 10.2134/agronj2005.0083     Document Type: Article

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