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Volumn 69, Issue 4, 2006, Pages 882-887

Focused microwaves-assisted extraction and simultaneous spectrophotometric determination of vanillin and p-hydroxybenzaldehyde from vanilla fragans

Author keywords

Focused microwave extraction; Spectrophotometric determination; Vanillin and p hydroxibenzaldehyde

Indexed keywords

CONCENTRATION (PROCESS); ETHANOL; EXTRACTION; IRRADIATION; MICROWAVE GENERATION; OPTIMIZATION; SPECTROPHOTOMETRY;

EID: 33646582282     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2005.11.030     Document Type: Article
Times cited : (58)

References (19)
  • 2
    • 33646556233 scopus 로고
    • Charalambous G. (Ed), Elsevier Science, London
    • Renadive A.S. In: Charalambous G. (Ed). Spices, Herbs and Edible Fungi (1994), Elsevier Science, London 14-28
    • (1994) Spices, Herbs and Edible Fungi , pp. 14-28
    • Renadive, A.S.1
  • 17
    • 33646561057 scopus 로고    scopus 로고
    • Norma Mexicana, NMX-FF-074-1996, Non industrialized products for human consumption - spices and condiment whole and fought - vanilla (Vanilla fragans Salisbury Ames or Vanilla planifolia Andrews) Specifications (1996) Secretaria de Comercio y Fomento Industrial.
  • 19
    • 33646579699 scopus 로고    scopus 로고
    • AOAC Official Methods of Analysis, Chapter 36, 1995.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.