The Effects of Dieting on Food and Nutrient Intake of Lactating Women

Journal of the American Dietetic Association

Volumn 106, Issue 6, 2006, Pages 908-912

  Lovelady, Cheryl A ^a   Stephenson, Kimberly G ^a   Kuppler, Kerri M ^a   Williams, John P ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

VITAMIN D;

ADIPOSE TISSUE; ADULT; ARTICLE; BODY COMPOSITION; CALCIUM INTAKE; CALORIC INTAKE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; EATING; EXERCISE; FEMALE; HUMAN; LACTATION; LOW CALORY DIET; LOW FAT DIET; MATERNAL NUTRITION; PUERPERIUM; RANDOMIZED CONTROLLED TRIAL; SUGAR INTAKE; WEIGHT REDUCTION;

ADIPOSE TISSUE; ADULT; BODY COMPOSITION; CALCIUM, DIETARY; DIET, FAT-RESTRICTED; DIET, REDUCING; DIETARY SUCROSE; EATING; ENERGY INTAKE; EXERCISE; FEMALE; HUMANS; LACTATION; MATERNAL NUTRITION PHYSIOLOGY; POSTPARTUM PERIOD; VITAMIN D; WEIGHT LOSS;

EID: 33646581377     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2006.03.007     Document Type: Article

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