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Volumn 28, Issue 1, 2006, Pages 132-146

Motivations of fresh-cut produce firms to implement quality management systems

Author keywords

[No Author keywords available]

Indexed keywords

DAUCUS CAROTA;

EID: 33646552717     PISSN: 10587195     EISSN: 14679353     Source Type: Journal    
DOI: 10.1111/j.1467-9353.2006.00277.x     Document Type: Article
Times cited : (42)

References (14)
  • 1
    • 33646554053 scopus 로고    scopus 로고
    • "Do Quality Incentives Matter?"
    • Working Paper 00-029, California Agricultural Experiment Station, Giannini Foundation for Agricultural Economics
    • Alexander, C., R.E. Goodhue, and G.C. Rausser."Do Quality Incentives Matter?" Working Paper 00-029, California Agricultural Experiment Station, Giannini Foundation for Agricultural Economics, 2000.
    • (2000)
    • Alexander, C.1    Goodhue, R.E.2    Rausser, G.C.3
  • 3
    • 0004018429 scopus 로고    scopus 로고
    • U.S. Fresh Fruit and Vegetable Marketing: Emerging Trade Practices, Trends, and Issues
    • (coordinators) Washington DC: U.S. Department of Agriculture, Agr. Econ. Rep. 795, January
    • Calvin, L., and R. Cook (coordinators), and M. Denbaly, C. Dimitri, L. Glaser, C. Handy, M. Jekanowski, P. Kaufman, B. Krissoff, G. Thompson, and S. Thornsbury. U.S. Fresh Fruit and Vegetable Marketing: Emerging Trade Practices, Trends, and Issues. Washington DC: U.S. Department of Agriculture, Agr. Econ. Rep. 795, January 2001.
    • (2001)
    • Calvin, L.1    Cook, R.2    Denbaly, M.3    Dimitri, C.4    Glaser, L.5    Handy, C.6    Jekanowski, M.7    Kaufman, P.8    Krissoff, B.9    Thompson, G.10    Thornsbury, S.11
  • 4
    • 0001220357 scopus 로고    scopus 로고
    • "How Quality Management Metasystems Are Affecting the Food Industry"
    • Caswell, J.A., M.E. Bredahl, and N.H. Hooker. "How Quality Management Metasystems Are Affecting the Food Industry." Rev. Agr. Econ. 20, no. 2 (1998): 547-57.
    • (1998) Rev. Agr. Econ. , vol.20 , Issue.2 , pp. 547-557
    • Caswell, J.A.1    Bredahl, M.E.2    Hooker, N.H.3
  • 6
    • 18344386313 scopus 로고    scopus 로고
    • U.S. Fresh Produce Markets: Marketing Channels, Trade Practices, and Retail Pricing Behavior
    • Washington DC: U.S. Department of Agriculture, Agr. Econ. Rep. 825, September
    • Dimitri, C., A. Tegene, and P. Kaufman. U.S. Fresh Produce Markets: Marketing Channels, Trade Practices, and Retail Pricing Behavior. Washington DC: U.S. Department of Agriculture, Agr. Econ. Rep. 825, September 2003.
    • (2003)
    • Dimitri, C.1    Tegene, A.2    Kaufman, P.3
  • 8
    • 0042645384 scopus 로고    scopus 로고
    • "Food Safety, Transaction Costs, and Institutional Innovation in the British Food Sector"
    • Working Paper 97-1, Center for International Trade Studies, Missouri University, Columbia MO
    • Holleran, E., and M.E. Bredahl. "Food Safety, Transaction Costs, and Institutional Innovation in the British Food Sector." Working Paper 97-1, Center for International Trade Studies, Missouri University, Columbia MO, 1997.
    • (1997)
    • Holleran, E.1    Bredahl, M.E.2
  • 9
    • 33646557496 scopus 로고    scopus 로고
    • International Fresh-Cut Produce Industry. Fresh-cut Facts. Website viewed on 8/21/04. Available at
    • International Fresh-Cut Produce Industry. Fresh-cut Facts. Website viewed on 8/21/04. Available at http://www.fresh-cuts.org/
  • 10
    • 33646593968 scopus 로고    scopus 로고
    • International Organization for Standardization. ISO 9000 and 14000 in Brief. Website viewed on 8/21/04. Available at
    • International Organization for Standardization. ISO 9000 and 14000 in Brief. Website viewed on 8/21/04. Available at http://www.iso.org/iso/en/ iso9000-14000/index.html
  • 11
    • 13244265896 scopus 로고    scopus 로고
    • Understanding the Dynamics of Produce Markets
    • Washington DC: Agr. Info. Bulletin 758, August
    • Kaufman, P., C.R. Handy, E.W. McLaughlin, K. Park, and G.M. Green. Understanding the Dynamics of Produce Markets. Washington DC: Agr. Info. Bulletin 758, August 2000.
    • (2000)
    • Kaufman, P.1    Handy, C.R.2    McLaughlin, E.W.3    Park, K.4    Green, G.M.5
  • 12
    • 18444419242 scopus 로고    scopus 로고
    • "Competition in Fresh Produce Markets: An Empirical Analysis of Marketing Channel Performance"
    • Contractor and Cooperator Report no. 1, U.S. Department of Agriculture, Economic Research Service
    • Richards, J.T., and P.M. Patterson. "Competition in Fresh Produce Markets: An Empirical Analysis of Marketing Channel Performance." Contractor and Cooperator Report no. 1, U.S. Department of Agriculture, Economic Research Service, 2003.
    • (2003)
    • Richards, J.T.1    Patterson, P.M.2
  • 13
    • 0343695211 scopus 로고
    • BS 5750 Implementation and Value Added: A Survey of Registered Companies
    • London: Vanguard Consulting Ltd
    • Seddon, J., R. Davis, M. Loughran, and R. Murrell. BS 5750 Implementation and Value Added: A Survey of Registered Companies. London: Vanguard Consulting Ltd, 1993.
    • (1993)
    • Seddon, J.1    Davis, R.2    Loughran, M.3    Murrell, R.4
  • 14
    • 0001145559 scopus 로고    scopus 로고
    • "Gains From ISO Certification in the UK Meat Sector"
    • (July-August)
    • Zaibet, L., and M. Bredahl. "Gains From ISO Certification in the UK Meat Sector." Agribusiness, 13 (July-August 1997): 375-84.
    • (1997) Agribusiness , vol.13 , pp. 375-384
    • Zaibet, L.1    Bredahl, M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.