Rheological and technological properties of two cider apple cultivars

LWT

Volumn 39, Issue 9, 2006, Pages 995-1000

  Guillermin, P ^a   Dupont, N ^b   Le Morvan, C ^a   Le Quere J M ^c   Langlais, C ^c   Mauget, J C ^a  

^a UNIVERSITÉ D'ANGERS   (France)

^b CTPC   (France)

^c CEMAGREF   (France)

Author keywords

Compression; Firmness; Juice yield; Malus domestica (Borkh); Texture

Indexed keywords

CELL CULTURE; COMPRESSION TESTING; DEFORMATION; PLASTICS; RHEOLOGY; TISSUE; VISCOELASTICITY;

FIRMNESS; JUICE YIELD; MALUS DOMESTICA (BORKH);

FRUIT JUICES;

MALUS X DOMESTICA;

EID: 33646479142     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2006.02.025     Document Type: Article

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