Screening techniques and sources of resistance to rusts and mildews in grain legumes

Euphytica

Volumn 147, Issue 1-2, 2006, Pages 255-272

  Sillero, J C ^a   Fondevilla, S ^a   Davidson, J ^b   Vaz Patto, M C ^c   Warkentin, T D ^d   Thomas, J ^e   Rubiales, D ^f  

^a IFAPA CENTRO ALAMEDA DEL OBISPO   (Spain)

^b SOUTH AUSTRALIAN RESEARCH AND DEVELOPMENT INSTITUTE   (Australia)

^c INSTITUTO DE TECNOLOGIA QUÍMICA E BIOLÓGICA   (Portugal)

^d UNIVERSITY OF SASKATCHEWAN   (Canada)

^e NATIONAL INSTITUTE OF AGRICULTURAL BOTANY   (United Kingdom)

^f INSTITUTO DE AGRICULTURA SOSTENIBLE   (Spain)

Author keywords

Chickpea; Common bean; Downy mildew; Erysiphe pisi; Faba bean; Lentil; Pea; Peanut; Peronospora viciae; Phakopsora; Powdery mildew; Soybean; Uromyces

Indexed keywords

ARACHIS HYPOGAEA; CICER ARIETINUM; ERYSIPHALES; ERYSIPHE PISI; GLYCINE MAX; LENS CULINARIS; PERONOSPORA; PERONOSPORA FARINOSA; PERONOSPORA VICIAE; PERONOSPORACEAE; PHAKOPSORA; PHASEOLUS (ANGIOSPERM); PISUM SATIVUM; UREDINALES; UROMYCES; VICIA FABA;

EID: 33646475245     PISSN: 00142336     EISSN: 15735060     Source Type: Journal    
DOI: 10.1007/s10681-006-6544-1     Document Type: Article

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