Effect of dietary zinc level on serum carotenoid levels, body and shank pigmentation of chickens after experimental infection with coccidia

Archives of Animal Nutrition

Volumn 60, Issue 3, 2006, Pages 218-228

  Zhao, Jian ^a   Guo, Yuming ^a   Suo, Xun ^a   Yuan, Jianmin ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

Carotenoid; Chicken; Pigmentation; Zinc amino acid complex

Indexed keywords

AMINO ACID; CAROTENOID; COCCIDIOSTATIC AGENT; PYRAN DERIVATIVE; SALINOMYCIN; ZINC;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BIRD DISEASE; BLOOD; CECUM; CHICKEN; COCCIDIOSIS; DIET SUPPLEMENTATION; DOSE RESPONSE; DRUG EFFECT; DRUG INTERACTION; EIMERIA; EIMERIA TENELLA; GROWTH, DEVELOPMENT AND AGING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; PARASITOLOGY; PATHOGENICITY; PATHOLOGY; PATHOPHYSIOLOGY; RANDOMIZATION; SKIN PIGMENTATION;

AMINO ACIDS; ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CAROTENOIDS; CECUM; CHICKENS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COCCIDIOSIS; COCCIDIOSTATS; DIETARY SUPPLEMENTS; DOSE-RESPONSE RELATIONSHIP, DRUG; DRUG INTERACTIONS; EIMERIA; EIMERIA TENELLA; POULTRY DISEASES; PYRANS; RANDOM ALLOCATION; SKIN PIGMENTATION; ZINC;

ACERVULINA; AVES; COCCIDIA; EIMERIA; EIMERIA ACERVULINA; EIMERIA TENELLA; GALLUS GALLUS;

EID: 33646467352     PISSN: 1745039X     EISSN: 14772817     Source Type: Journal    
DOI: 10.1016/j.chemolab.2005.08.008     Document Type: Article

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