Preliminary studies by visible and near-infrared reflectance spectroscopy of juvenile and adult olive (Olea europaea L.) leaves

Journal of the Science of Food and Agriculture

Volumn 86, Issue 6, 2006, Pages 999-1004

  León, Lorenzo ^a,b   Downey, Gerard ^a  

^a ASHTOWN FOOD RESEARCH CENTRE   (Ireland)

^b IFAPA CENTRO ALAMEDA DEL OBISPO   (Spain)

Author keywords

Breeding; Discrimination; Juvenility; Olea europaea

Indexed keywords

OLEA EUROPAEA;

EID: 33646233184     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.2448     Document Type: Article

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