Essential oil contents and ethnopharmacological characteristics of some spices and herbal drugs traded in Turkey

International Journal of Pharmacology

Volumn 2, Issue 2, 2006, Pages 256-261

  Sekeroglu, Nazim ^a   Kaya, D Alpaslan ^b   Inan, Memet ^b   Kirpik, Muzaffer ^b  

^a KARADENIZ TECHNICAL UNIVERSITY   (Turkey)

^b CUKUROVA UNIVERSITY   (Turkey)

Author keywords

Essential oil content; Herbs; Quality; Spices; Traditional medicine

Indexed keywords

ALPINIA GALANGA EXTRACT; ANISE OIL; AVOCADO EXTRACT; BLACK PEPPER EXTRACT; BOSWELLIA CARTERII EXTRACT; CARDAMOM EXTRACT; CINNAMOMUM ZEYLANICUM EXTRACT; CLOVE EXTRACT; CORIANDRUM SATIVUM EXTRACT; CUMIN EXTRACT; CURCUMA LONGA EXTRACT; ESSENTIAL OIL; FOENICULUM VULGARE EXTRACT; GINGER EXTRACT; HERBACEOUS AGENT; HIBISCUS SABDARIFFA EXTRACT; LAURUS NOBILIS EXTRACT; LAVANDULA STOACHES EXTRACT; LIPPIA TRIPHYLLA EXTRACT; MELISSA OFFICINALIS EXTRACT; MENTHA SPICATA EXTRACT; NIGELLA SATIVA EXTRACT; NUTMEG OIL; OCIMUM BASILICUM EXTRACT; OREGANO EXTRACT; PEGANUM HARMALA EXTRACT; PIMENTA DIOICA EXTRACT; PLANT EXTRACT; ROSMARINUS OFFICINALIS EXTRACT; UNCLASSIFIED DRUG; UNINDEXED DRUG;

ARTICLE; BOSWELLIA; BOSWELLIA CARTERII; CLOVE; DILL; DRUG ACTIVITY; DRUG DETERMINATION; DRUG INDICATION; ETHNOPHARMACOLOGY; HIBISCUS; HIBISCUS SABDARIFFA; LAURUS; LAURUS NOBILIS; LAVANDULA STOACHES; LAVENDER; LIPPIA; LIPPIA TRIPHYLLA; PIMENTA; PIMENTA DIOICA; REFERENCE VALUE; SPICE; TURKEY (REPUBLIC);

EID: 33646183484     PISSN: 18117775     EISSN: 18125700     Source Type: Journal    
DOI: 10.3923/ijp.2006.256.261     Document Type: Article

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