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Volumn 38, Issue 2, 2006, Pages 145-147

The reinfocement of gellan gel network by the immersion into salt solution

Author keywords

Circular dichroism; Gellan; Helix coil transition; Immersion into salt solution; Rheology

Indexed keywords

BACTERIAL POLYSACCHARIDE; GELLAN; SODIUM CHLORIDE;

EID: 33646010328     PISSN: 01418130     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2006.02.014     Document Type: Article
Times cited : (15)

References (13)
  • 1
    • 0141622715 scopus 로고    scopus 로고
    • Phillips G.O., and Williams P.A. (Eds), Woodhead Publishing Ltd., Cambridge
    • Sworn G. In: Phillips G.O., and Williams P.A. (Eds). Handbook of Hydrocolloids (2000), Woodhead Publishing Ltd., Cambridge 117
    • (2000) Handbook of Hydrocolloids , pp. 117
    • Sworn, G.1
  • 2
    • 0344942686 scopus 로고    scopus 로고
    • Phillips G.O., Williams P.A., and Wedlock D.J. (Eds), IRL Press, Oxford
    • Nishinari K. In: Phillips G.O., Williams P.A., and Wedlock D.J. (Eds). Gums and Stabilisers for the Food Industry vol. 8 (1996), IRL Press, Oxford 371
    • (1996) Gums and Stabilisers for the Food Industry , vol.8 , pp. 371
    • Nishinari, K.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.