Comparative analysis of nutritional status, food intake and length of hospitalization considering two hospitals: Public versus private;Comparación del estado nutricional, consumo alimenticio y tiempo de hospitalización de pacientes de dos hospitales, uno público y otro privado

Nutricion Hospitalaria

Volumn 21, Issue 1, 2006, Pages 32-37

  Leandro Merhi, V A ^a,b,e   Diez Garcia, R W ^c   Monaco D V ^d   Marques De Oliveira, M R ^b  

^a PONTIFÍCIA UNIVERSIDADE CATÓLICA DE CAMPINAS   (Brazil)

^b METHODIST UNIVERSITY OF PIRACICABA   (Brazil)

^c UNIVERSITY OF SÃO PAULO   (Brazil)

^d Centro de Oncologia de Campinas (COC)   (Brazil)

^e NONE   (Brazil)

Author keywords

Length of hospitalization; Nutritional evaluation; Nutritional status

Indexed keywords

ADULT; BODY MASS; BODY WEIGHT; CALORIC RESTRICTION; COMPARATIVE STUDY; CONFERENCE PAPER; CONTROLLED STUDY; CORRELATION ANALYSIS; CORRELATION COEFFICIENT; ENERGY CONSUMPTION; FOOD INTAKE; GASTROINTESTINAL DISEASE; HOSPITAL ADMISSION; HOSPITALIZATION; HUMAN; LENGTH OF STAY; MAJOR CLINICAL STUDY; MALNUTRITION; MEDICAL ASSESSMENT; NEOPLASM; NUTRITIONAL HEALTH; NUTRITIONAL STATUS; OUTCOMES RESEARCH; PATIENT CARE; PRIVATE HOSPITAL; PUBLIC HOSPITAL; SAMPLE SIZE; SOCIOECONOMICS; STATISTICAL ANALYSIS; STUDENT T TEST; WEIGHT CHANGE;

EATING; HOSPITALS, PRIVATE; HOSPITALS, PUBLIC; HUMANS; LENGTH OF STAY; MIDDLE AGED; NUTRITIONAL STATUS; PROSPECTIVE STUDIES;

EID: 33645983662     PISSN: 02121611     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

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