Traditional vs. modern food systems? Insights from vegetable supply chains to Ho Chi Minh City (Vietnam)

Development Policy Review

Volumn 24, Issue 1, 2006, Pages 31-49

  Cadilhon, Jean Joseph ^a   Moustier, Paule ^b   Poole, Nigel D ^c   Tam, Phan Thi Giac ^d   Fearne, Andrew P ^e  

^a Ministry of Agriculture   (France)

^b CIRAD   (France)

^c IMPERIAL COLLEGE LONDON   (United Kingdom)

^d NONG LAM UNIVERSITY   (Viet Nam)

^e UNIVERSITY OF KENT   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

MARKETING; POLICY MAKING; STAKEHOLDER; VEGETABLE;

ASIA; EURASIA; HO CHI MINH CITY; SOUTHEAST ASIA; VIET NAM;

EID: 33645915431     PISSN: 09506764     EISSN: 14677679     Source Type: Journal    
DOI: 10.1111/j.1467-7679.2006.00312.x     Document Type: Article

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