Changes in growth, chlorophyll fluorescence and fatty acid composition with culture age in batch cultures of Phaeodactylum tricornutum and Chaetoceros muelleri (Bacillariophyceae)

Botanica Marina

Volumn 49, Issue 2, 2006, Pages 165-173

  Liang, Ying ^a,b   Beardall, John ^a   Heraud, Philip ^a  

^a MONASH UNIVERSITY   (Australia)

^b Ocean University of China   (China)

Author keywords

Chaetoceros muelleri; Chlorophyll fluorescence; Culture age; Fatty acid; Phaeodactylum tricornutum

Indexed keywords

CHLOROPHYLL; DIATOM; FATTY ACID; GROWTH; INFRARED SPECTROSCOPY; PHOTOSYNTHESIS; PLANT COMMUNITY;

BACILLARIOPHYCEAE; BACILLARIOPHYTA; BACTERIA (MICROORGANISMS); CHAETOCEROS MUELLERII; PHAEODACTYLUM TRICORNUTUM;

EID: 33645775493     PISSN: 00068055     EISSN: 14374323     Source Type: Journal    
DOI: 10.1515/BOT.2006.021     Document Type: Article

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