Supervised pattern recognition procedures for discrimination of whiskeys from gas chromatography/mass spectrometry congener analysis

Journal of Agricultural and Food Chemistry

Volumn 54, Issue 6, 2006, Pages 1982-1989

  González Arjona, Domingo ^a   López Pérez, Germán ^a   González Gallero, Víctor ^a   González, A Gustavo ^a  

^a UNIVERSITY OF SEVILLE   (Spain)

Author keywords

Discrimination; Pattern recognition; Whiskey

Indexed keywords

DICHLOROMETHANE;

ALCOHOLIC BEVERAGE; ANALYSIS OF VARIANCE; ARTICLE; ARTIFICIAL NEURAL NETWORK; CLASSIFICATION; DISCRIMINANT ANALYSIS; LABORATORY DIAGNOSIS; MASS FRAGMENTOGRAPHY;

ALCOHOLIC BEVERAGES; ANALYSIS OF VARIANCE; DISCRIMINANT ANALYSIS; FALSE NEGATIVE REACTIONS; FALSE POSITIVE REACTIONS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; METHYLENE CHLORIDE; NEURAL NETWORKS (COMPUTER);

EID: 33645764723     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0517389     Document Type: Article

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