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Volumn 33, Issue 1, 2006, Pages 85-88
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Herbs and dietary supplement use in patients with stage 5 chronic kidney disease.
a
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Author keywords
[No Author keywords available]
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Indexed keywords
CHONDROITIN SULFATE;
FISH OIL;
GLUCOSAMINE;
CHRONIC KIDNEY FAILURE;
DIET SUPPLEMENTATION;
DRUG INFORMATION;
ECHINACEA;
GARLIC;
GINKGO BILOBA;
GINSENG;
HERB DRUG INTERACTION;
HOSPITALIZATION;
HUMAN;
HYPERICUM;
METHODOLOGY;
PATIENT ATTITUDE;
PATIENT SELECTION;
PHYTOTHERAPY;
PSYCHOLOGICAL ASPECT;
REVIEW;
STATISTICS;
UTILIZATION REVIEW;
CHONDROITIN SULFATES;
DIETARY SUPPLEMENTS;
DRUG INFORMATION SERVICES;
ECHINACEA;
FISH OILS;
GARLIC;
GINKGO BILOBA;
GLUCOSAMINE;
HERB-DRUG INTERACTIONS;
HUMANS;
HYPERICUM;
KIDNEY FAILURE, CHRONIC;
PANAX;
PATIENT ACCEPTANCE OF HEALTH CARE;
PATIENT SELECTION;
PHYTOTHERAPY;
SEVERITY OF ILLNESS INDEX;
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EID: 33645737574
PISSN: 1526744X
EISSN: None
Source Type: Journal
DOI: None Document Type: Review |
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Times cited : (9)
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References (37)
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