Research on nutrition and cancer: The importance of the standardized dietary assessments

Asian Pacific Journal of Cancer Prevention

Volumn 3, Issue 2, 2012, Pages 177-180

  Aydemir, Gülsün ^a  

^a EGE UNIVERSITY   (Turkey)

Author keywords

Cancer; Composition; Food diversity; Nutrition

Indexed keywords

EID: 33645607441     PISSN: 15137368     EISSN: 2476762X     Source Type: Journal    
DOI: None     Document Type: Note

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