Nutrition in chronic heart failure with coexisting chronic kidney disease

Journal of Cardiovascular Nursing

Volumn 21, Issue 1, 2006, Pages 56-62

  Bennett, Susan J ^a   Welch, Janet L ^a   Eckert, George J ^b   Oldridge, Neil B ^a   Murray, Michael D ^c  

^a INDIANA UNIVERSITY   (United States)

^b Division of Biostatistics   (United States)

^c UNIVERSITY OF NORTH CAROLINA   (United States)

Author keywords

Chronic kidney disease; Health related quality of life; Heart failure; Nutrition; Obesity

Indexed keywords

CREATININE; GLYCOSYLATED HEMOGLOBIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; SERUM ALBUMIN;

ADULT; AGED; ARTICLE; BLOOD; BODY MASS; CHRONIC KIDNEY FAILURE; COMORBIDITY; CONGESTIVE HEART FAILURE; FEMALE; GLOMERULUS FILTRATION RATE; GLUCOSE BLOOD LEVEL; HUMAN; MALE; MALNUTRITION; METABOLISM; MIDDLE AGED; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; PSYCHOLOGICAL ASPECT; QUALITY OF LIFE; QUESTIONNAIRE; RETROSPECTIVE STUDY;

ADULT; AGED; AGED, 80 AND OVER; BLOOD GLUCOSE; BODY MASS INDEX; CHOLESTEROL, LDL; COMORBIDITY; CREATININE; FEMALE; GLOMERULAR FILTRATION RATE; HEART FAILURE, CONGESTIVE; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; KIDNEY FAILURE, CHRONIC; MALE; MALNUTRITION; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; QUALITY OF LIFE; QUESTIONNAIRES; RETROSPECTIVE STUDIES; SERUM ALBUMIN;

EID: 33645301902     PISSN: 08894655     EISSN: 15505049     Source Type: Journal    
DOI: 10.1097/00005082-200601000-00011     Document Type: Article

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