In vivo measurement of flatulence and nutrient digestibility in dogs fed poultry by-product meal, conventional soybean meal, and low-oligosaccharide low-phytate soybean meal

American Journal of Veterinary Research

Volumn 67, Issue 1, 2006, Pages 88-94

  Yamka, Ryan M ^a   Harmon, David L ^a   Schoenherr, William D ^b   Khoo, Christina ^b   Gross, Kathy L ^b   Davidson, Stephen J ^b   Joshi, Dinesh K ^b  

^a UNIVERSITY OF KENTUCKY   (United States)

^b Hill's Pet Nutrition Inc   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; BETA MANNOSIDASE; CARBOXYLIC ACID; ESTER; INDOLE; KETONE; NITROGEN; OLIGOSACCHARIDE; PHENOL; PHYTATE; RAFFINOSE; SULFIDE;

ANIMAL EXPERIMENT; ANIMAL FOOD; ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIGESTION; DOG; FECES ANALYSIS; FEMALE; FLATULENCE; FOOD INTAKE; IN VIVO STUDY; LATIN SQUARE DESIGN; NONHUMAN; NUTRIENT AVAILABILITY; ODOR; SOYBEAN;

ANIMAL FEED; ANIMALS; DIGESTION; DOGS; FECES; FLATULENCE; FOOD ANALYSIS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; ODORS; OLIGOSACCHARIDES; PHYTIC ACID; POULTRY PRODUCTS; SOYBEANS;

ANIMALIA; CANIS FAMILIARIS; GLYCINE MAX;

EID: 33645232002     PISSN: 00029645     EISSN: None     Source Type: Journal    
DOI: 10.2460/ajvr.67.1.88     Document Type: Article

References (13)

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