How Restaurant Owners Manage Strategic Risk

Cornell Hotel and Restaurant Administration Quarterly

Volumn 41, Issue 6, 2000, Pages 64-74

  Morgan, Ivor ^a   Rao, Jay ^a  

^a BABSON COLLEGE   (United States)

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EID: 33645181803     PISSN: 00108804     EISSN: None     Source Type: Journal    
DOI: 10.1177/001088040004100609     Document Type: Article

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