Identification and prevalence of Sarcocystis spp. cysts in bovine canned meat

Food Control

Volumn 17, Issue 9, 2006, Pages 691-694

  Ghisleni, Gabriele ^a   Robba, Stefano ^b   Germani, Ottavia ^b  

^a UNIVERSITY OF MILAN   (Italy)

^b Kraft Foods Italia SpA   (Italy)

Author keywords

Bovine; Canned cooked meat; Histology; Prevalence; Sarcocystis spp.

Indexed keywords

ANIMALIA; BOVINAE; SARCOCYSTIS;

EID: 33645152372     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2005.04.013     Document Type: Article

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