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Volumn 341, Issue 6, 2006, Pages 791-795
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A β-D-glucan isolated from the fruiting bodies of Hericium erinaceus and its aqueous conformation
a
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Author keywords
(1 3) D Glucan; Chemical structure; Conformation; Hericium erinaceus
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Indexed keywords
HYDROGEN BONDS;
INFRARED SPECTROSCOPY;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
OXIDATION;
SOLUBILITY;
SOLUTIONS;
STRUCTURE (COMPOSITION);
WATER;
Β-(1→3)-D-GLUCAN;
CONFORMATION;
HERICIUM ERINACEUS;
CARBOHYDRATES;
BETA (1-3) DEXTRO GLUCAN;
CONGO RED;
GLUCAN;
PERIODATE;
UNCLASSIFIED DRUG;
AQUEOUS SOLUTION;
ARTICLE;
CARBON NUCLEAR MAGNETIC RESONANCE;
CHEMICAL ANALYSIS;
CHEMICAL REACTION;
CHEMICAL STRUCTURE;
CONFORMATION;
DEGRADATION;
FRUITING BODY;
HYDROGEN BOND;
METHYLATION;
OXIDATION;
PRIORITY JOURNAL;
PROTON NUCLEAR MAGNETIC RESONANCE;
VISCOMETRY;
BETA-GLUCANS;
CARBOHYDRATE CONFORMATION;
CARBOHYDRATE SEQUENCE;
FRUITING BODIES, FUNGAL;
FUNGI;
MOLECULAR SEQUENCE DATA;
WATER;
HERICIUM ERINACEUM;
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EID: 33645130179
PISSN: 00086215
EISSN: None
Source Type: Journal
DOI: 10.1016/j.carres.2006.01.022 Document Type: Article |
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Times cited : (74)
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References (17)
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