Survival of the biocontrol yeast Pichia anomala after long-term storage in liquid formulations at different temperatures, assessed by flow cytometry

Journal of Applied Microbiology

Volumn 100, Issue 2, 2006, Pages 264-271

  Melin, P ^a   Hakansson S ^a   Eberhard, T H ^a   Schnurer J ^a  

^a SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES   (Sweden)

Author keywords

Biocontrol; Flow cytometry; Formulation; Pichia anomala; Trehalose; Viability

Indexed keywords

BIOCONTROL; CELLS; FLOW CYTOMETRY; SUGARS; YEAST;

CELL-BE; CELL/B.E; CELL/BE; COMPARATIVES STUDIES; FORMULATION; LIQUID FORMULATIONS; LONG-TERM STORAGE; PICHIA ANOMALA; TREHALOSE; VIABILITY;

CYTOLOGY;

LACTOSE; STARCH; TREHALOSE;

SURVIVAL; YEAST;

ARTICLE; BIOLOGICAL CONTROL AGENT; CELL SURVIVAL; CELL VIABILITY; COMPARATIVE STUDY; CONTROLLED STUDY; EVALUATION; FLOW CYTOMETRY; INCUBATION TEMPERATURE; INCUBATION TIME; LIQUID; MEASUREMENT; MOLECULAR STABILITY; NONHUMAN; PICHIA ANOMALA; SHELF LIFE; STORAGE TEMPERATURE; SUPPLEMENTATION; SURVIVAL; YEAST;

PICHIA ANOMALA;

EID: 33645113536     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2005.02778.x     Document Type: Article

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