메뉴 건너뛰기




Volumn , Issue , 2005, Pages 621-628

Preharvest food safety strategies in feedlot animal production

Author keywords

Beef; Feedlot; Food animal; Food safety; HACCP; Preharvest

Indexed keywords

BEEF; FEEDLOT; FOOD ANIMAL; FOOD SAFETY; PREHARVEST;

EID: 33645022135     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper
Times cited : (1)

References (23)
  • 1
    • 0036745619 scopus 로고    scopus 로고
    • Effect of monensin on survival and growth of Escherichia coli 0157:H7 in vitro
    • Bach, S.J., McAllister, T.A., Veira, D.M., Gannon, V.P.J., and Holley, R.A. 2002. Effect of monensin on survival and growth of Escherichia coli 0157:H7 in vitro. Can. Vet. J. 43(9): 718-719.
    • (2002) Can. Vet. J. , vol.43 , Issue.9 , pp. 718-719
    • Bach, S.J.1    McAllister, T.A.2    Veira, D.M.3    Gannon, V.P.J.4    Holley, R.A.5
  • 2
    • 1842423602 scopus 로고    scopus 로고
    • Long-haul transport and lack of preconditioning increases fecal shedding of Escherichia coli and Escherichia coli 0157:H7 by calves
    • Bach, S.J., McAllister, T.A., Mears, G.J., Schwartzkopf-Genswein, K.S. 2004. Long-haul transport and lack of preconditioning increases fecal shedding of Escherichia coli and Escherichia coli 0157:H7 by calves. J. Food Prot. 67(4): 672-8.
    • (2004) J. Food Prot. , vol.67 , Issue.4 , pp. 672-678
    • Bach, S.J.1    McAllister, T.A.2    Mears, G.J.3    Schwartzkopf-Genswein, K.S.4
  • 3
    • 0028034212 scopus 로고
    • A multistate outbreak of Escherichia coli 0157:H7-associated bloody diarrhea and hemolytic uremie syndrome from hamburgers
    • The Washington experience
    • Bell, B.P., Goldoft, M., Griffin, P.M., Davis, M.A., Gordon, D.C., Taylor, P.I., Bartleson, C.A., Lewis, J.H., Barrett, T.J., Wells, J.G. et. al. 1994. A multistate outbreak of Escherichia coli 0157:H7-associated bloody diarrhea and hemolytic uremie syndrome from hamburgers. The Washington experience. JAMA. 272(17): 1349-53.
    • (1994) JAMA , vol.272 , Issue.17 , pp. 1349-1353
    • Bell, B.P.1    Goldoft, M.2    Griffin, P.M.3    Davis, M.A.4    Gordon, D.C.5    Taylor, P.I.6    Bartleson, C.A.7    Lewis, J.H.8    Barrett, T.J.9    Wells, J.G.10
  • 4
    • 1842423606 scopus 로고    scopus 로고
    • Escherichia coli 0157:H7 excretion by commercial feedlot cattle fed either barley- Or corn-based finishing diets
    • Berg, J., McAllister, T., Bach, S., Stilborn, R., Hancock, D., LeJeune, J. 2004. Escherichia coli 0157:H7 excretion by commercial feedlot cattle fed either barley- or corn-based finishing diets. J. Food Prot. 67(4): 666-71.
    • (2004) J. Food Prot. , vol.67 , Issue.4 , pp. 666-671
    • Berg, J.1    McAllister, T.2    Bach, S.3    Stilborn, R.4    Hancock, D.5    Lejeune, J.6
  • 5
    • 4444265756 scopus 로고    scopus 로고
    • Ascophyllum nodosum supplementation: A preharvest intervention for reducing Escherichia coli 0157:H7 and Salmonella spp. in feedlot steers
    • Braden, K.W., Blanton, J.R., Allen, V.G., Pond, K.R., Miller, M.F. 2004. Ascophyllum nodosum supplementation: a preharvest intervention for reducing Escherichia coli 0157:H7 and Salmonella spp. in feedlot steers. J. Food Prot. 67(9): 1824-8.
    • (2004) J. Food Prot. , vol.67 , Issue.9 , pp. 1824-1828
    • Braden, K.W.1    Blanton, J.R.2    Allen, V.G.3    Pond, K.R.4    Miller, M.F.5
  • 7
    • 0037639844 scopus 로고    scopus 로고
    • Forage feeding to reduce preharvest Escherichia coli populations in cattle, a review
    • Callaway, T.R., Elder, R.O., Keen, J.E., Anderson, R.C., Nisbet, D.J. 2003. Forage feeding to reduce preharvest Escherichia coli populations in cattle, a review. J. Dairy Sci. 86(3): 852-60.
    • (2003) J. Dairy Sci. , vol.86 , Issue.3 , pp. 852-860
    • Callaway, T.R.1    Elder, R.O.2    Keen, J.E.3    Anderson, R.C.4    Nisbet, D.J.5
  • 9
    • 0034724437 scopus 로고    scopus 로고
    • Correlation of enterohemorrhagic Escherichia coli 0157 prevalence in feces, hides, and carcasses of beef cattle during processing
    • Elder, R.O., Keen, J.E., Siragusa, G.R., Barkocy-Gallagher, GA., Koohmaraie, M., Laegreid, W.W. 2000. Correlation of enterohemorrhagic Escherichia coli 0157 prevalence in feces, hides, and carcasses of beef cattle during processing. Proc. Nat. Acad. Sci. 97: 2999-3003.
    • (2000) Proc. Nat. Acad. Sci. , vol.97 , pp. 2999-3003
    • Elder, R.O.1    Keen, J.E.2    Siragusa, G.R.3    Barkocy-Gallagher, G.A.4    Koohmaraie, M.5    Laegreid, W.W.6
  • 10
    • 3142514295 scopus 로고    scopus 로고
    • Intervention to reduce fecal shedding of enterohemorrhagic Escherichia coli 0157:H7 in naturally infected cattle using neomycin sulfate
    • Elder, R.O., Keen, J.E., Wittum, T.E., Callaway, T.R., Edrington, T.S., Anderson, R.C., Nisbet, D.J. 2002. Intervention to reduce fecal shedding of enterohemorrhagic Escherichia coli 0157:H7 in naturally infected cattle using neomycin sulfate. J. Anim. Sci. 80:(Supplement 1): 15
    • (2002) J. Anim. Sci. , vol.80 , Issue.1 SUPPL. , pp. 15
    • Elder, R.O.1    Keen, J.E.2    Wittum, T.E.3    Callaway, T.R.4    Edrington, T.S.5    Anderson, R.C.6    Nisbet, D.J.7
  • 12
    • 33645032885 scopus 로고    scopus 로고
    • HACCP: A state-of-the-art approach to food safety
    • Food and Drug Administration, 2001. HACCP: A state-of-the-art approach to food safety. PDA Backgrounder.
    • (2001) PDA Backgrounder
  • 13
    • 0000246031 scopus 로고    scopus 로고
    • Pathogen reduction: Hazard analysis and critical control point (HACCP) systems; final rule
    • FSIS-USDA (Food Safety and Inspection Service-United States Department of Agriculture) 1996. Pathogen reduction: hazard analysis and critical control point (HACCP) systems; final rule. Fed. Regist. 61; 38806-38989.
    • (1996) Fed. Regist. , vol.61 , pp. 38806-38989
  • 14
    • 0002531405 scopus 로고    scopus 로고
    • Ecology of Escherichia coli 0157:H7 in cattle and impact of management practices
    • Kaper, J.B. and O'Brien, A.D., editors, Escherichia coli 0157:H7 and Other Shiga Toxin-producing E. coli Strains. Washington, DC
    • Hancock, D.D., Besser, T.E., Rice, D.H. 1998. Ecology of Escherichia coli 0157:H7 in cattle and impact of management practices. In: Kaper, J.B. and O'Brien, A.D., editors, Escherichia coli 0157:H7 and Other Shiga Toxin-producing E. coli Strains. Washington, DC: Am. Soc. Micro. Press, 85-91
    • (1998) Am. Soc. Micro. Press , pp. 85-91
    • Hancock, D.D.1    Besser, T.E.2    Rice, D.H.3
  • 15
    • 0032127017 scopus 로고    scopus 로고
    • Association of herd management factors with colonization of dairy cattle by shiga toxin positive Escherichia coli 0157
    • Herriot, D.E., Hancock, D.D., Ebel, E.D., Carpenter, L.V., Rice, D.H., Besser, T.E. 1998. Association of herd management factors with colonization of dairy cattle by shiga toxin positive Escherichia coli 0157. J. Food Prot. 61: 802-807.
    • (1998) J. Food Prot. , vol.61 , pp. 802-807
    • Herriot, D.E.1    Hancock, D.D.2    Ebel, E.D.3    Carpenter, L.V.4    Rice, D.H.5    Besser, T.E.6
  • 16
    • 0036085620 scopus 로고    scopus 로고
    • Hazard analysis and critical control points (HACCP) history and conceptual overview
    • | 16. Hulebak, K.L., Schlosser, W., 2002. Hazard analysis and critical control points (HACCP) history and conceptual overview. Risk Anal. 22(3): 547-52.
    • (2002) Risk Anal. , vol.22 , Issue.3 , pp. 547-552
    • Hulebak, K.L.1    Schlosser, W.2
  • 17
    • 0032076952 scopus 로고    scopus 로고
    • Effect of duration of fasting and short-term high-roughage ration on the concentration of Escherichia coli biotype I in cattle feces
    • Jordan, D., McEwan, S.A. 1998. Effect of duration of fasting and short-term high-roughage ration on the concentration of Escherichia coli biotype I in cattle feces. J. Food Prot. 61(5): 531-4.
    • (1998) J. Food Prot. , vol.61 , Issue.5 , pp. 531-534
    • Jordan, D.1    McEwan, S.A.2
  • 18
    • 0035404129 scopus 로고    scopus 로고
    • Cattle water troughs as reservoirs of Escherichia coli 0157
    • LeJeune, J.T., Better, T.E., Hancock, D.D. 2001. Cattle water troughs as reservoirs of Escherichia coli 0157. App. Env. Micro. 67: 3053-3075.
    • (2001) App. Env. Micro. , vol.67 , pp. 3053-3075
    • LeJeune, J.T.1    Better, T.E.2    Hancock, D.D.3
  • 21
    • 0035286489 scopus 로고    scopus 로고
    • National market cow and beef bull quality audit-1999: A survey of producer-related defects in market cows and bulls
    • Roeber, D.L., Mies, P.D., Smith, C.D., Belk, K.E., Field, T.G., Tatum, J.D., Scanga, J.A., Smith, G.C. 2001. National market cow and beef bull quality audit-1999: a survey of producer-related defects in market cows and bulls. J. Anim. Sci. 79(3): 658-65.
    • (2001) J. Anim. Sci. , vol.79 , Issue.3 , pp. 658-665
    • Roeber, D.L.1    Mies, P.D.2    Smith, C.D.3    Belk, K.E.4    Field, T.G.5    Tatum, J.D.6    Scanga, J.A.7    Smith, G.C.8
  • 22
    • 3242680948 scopus 로고    scopus 로고
    • Effects of water source, dilution, storage, and bacterial and fecal loads on the efficacy of electrolyzed oxidizing water for the control of Escherichia coli 0157:H7
    • Stevenson, S.M., Cook, S.R., Bach, S.J., McAllister, T.A. 2004. Effects of water source, dilution, storage, and bacterial and fecal loads on the efficacy of electrolyzed oxidizing water for the control of Escherichia coli 0157:H7. J. Food Prot. 67(7): 1377-83.
    • (2004) J. Food Prot. , vol.67 , Issue.7 , pp. 1377-1383
    • Stevenson, S.M.1    Cook, S.R.2    Bach, S.J.3    McAllister, T.A.4
  • 23
    • 2442561458 scopus 로고    scopus 로고
    • Dietary supplementation with Lactobacillus- And Propionibacterium-based direct-fed microbials and prevalence of Escherichia coli 0157 in beef feedlot cattle and on hides at harvest
    • Younts-Dahl, S.M., Gaylean, M.L., Loneragan, G.H., Elam, N.A., Brashears, M.M. 2004. Dietary supplementation with Lactobacillus- and Propionibacterium- based direct-fed microbials and prevalence of Escherichia coli 0157 in beef feedlot cattle and on hides at harvest. J. Food Prot. 67(5): 889-93.
    • (2004) J. Food Prot. , vol.67 , Issue.5 , pp. 889-893
    • Younts-Dahl, S.M.1    Gaylean, M.L.2    Loneragan, G.H.3    Elam, N.A.4    Brashears, M.M.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.