Liver X receptor alpha and beta genes have the potential role on loin lean and fat content in pigs

Journal of Animal Breeding and Genetics

Volumn 123, Issue 2, 2006, Pages 81-88

  Yu, M ^a,b   Geiger, B ^c   Deeb, N ^c   Rothschild, M F ^a  

^a IOWA STATE UNIVERSITY   (United States)

^b HUAZHONG AGRICULTURAL UNIVERSITY   (China)

^c Sygen International   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CELL RECEPTOR; DNA BINDING PROTEIN; LIVER X RECEPTOR;

ADIPOSE TISSUE; ANIMAL; ARTICLE; GENETIC LINKAGE; GENETIC POLYMORPHISM; GENETICS; GENOTYPE; SKELETAL MUSCLE; SWINE;

ADIPOSE TISSUE; ANIMALS; DNA-BINDING PROTEINS; GENOTYPE; LINKAGE (GENETICS); MUSCLE, SKELETAL; POLYMORPHISM, GENETIC; RECEPTORS, CYTOPLASMIC AND NUCLEAR; SWINE;

SUS SCROFA;

EID: 33644895711     PISSN: 09312668     EISSN: 14390388     Source Type: Journal    
DOI: 10.1111/j.1439-0388.2006.00576.x     Document Type: Article

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