Fast food and sedentary lifestyle: A combination that leads to obesity

American Journal of Clinical Nutrition

Volumn 83, Issue 2, 2006, Pages 189-190

  Jacobs Jr , David R ^a,b,c  

^a UNIVERSITY OF MINNESOTA   (United States)

^b UNIVERSITY OF OSLO   (Norway)

^c UNIVERSITY OF MINNESOTA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CALORIC INTAKE; CARDIOVASCULAR RISK; COST BENEFIT ANALYSIS; EDITORIAL; ENERGY EXPENDITURE; FAST FOOD; FOLLOW UP; FOOD INTAKE; GLUCOSE METABOLISM; HUMAN; INSULIN RESISTANCE; INSULIN SENSITIVITY; LIFESTYLE; NONHUMAN; OBESITY; PHYSICAL ACTIVITY; SITTING; STOMACH EMPTYING; WEIGHT GAIN; WEIGHT REDUCTION; CARBONATED BEVERAGE; CATERING SERVICE; ENERGY METABOLISM; EXERCISE; FEEDING BEHAVIOR; NOTE; PHYSIOLOGY;

CARBONATED BEVERAGES; ENERGY INTAKE; ENERGY METABOLISM; EXERCISE; FOOD HABITS; HUMANS; LIFE STYLE; OBESITY; RESTAURANTS; WEIGHT GAIN;

EID: 33644856917     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/83.2.189     Document Type: Editorial

References (9)

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