Verification of compliance with organic meat production standards by detection of permitted and nonpermitted uses of veterinary medicines (tetracycline antibiotics)

Journal of Agricultural and Food Chemistry

Volumn 54, Issue 4, 2006, Pages 1523-1529

  Kelly, Mitchell ^a   Tarbin, Jonathan A ^a   Ashwin, Helen ^a   Sharman, Matthew ^a  

^a FOOD AND ENVIRONMENT RESEARCH AGENCY   (United Kingdom)

Author keywords

Bone deposition patterns; Chickens; Chlortetracycline; Fluorescence microscopy; Organic meat production; Oxytetracycline; Pigs; Tetracyclines

Indexed keywords

OXYTETRACYCLINE; VETERINARY DRUG;

ANIMAL; ARTICLE; BONE; CHEMISTRY; CHICKEN; DRUG LEGISLATION; HEALTH FOOD; LAW; MEAT; SWINE;

ANIMALS; BONE AND BONES; CHICKENS; HEALTH FOOD; LEGISLATION, DRUG; LEGISLATION, FOOD; MEAT; OXYTETRACYCLINE; SWINE; VETERINARY DRUGS;

ANIMALIA; GALLUS GALLUS; SUS SCROFA;

EID: 33644853808     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf050714z     Document Type: Article

References (12)

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