Restricted intraindividual urinary iodine concentration variability in nonfasting subjects

European Journal of Clinical Nutrition

Volumn 60, Issue 3, 2006, Pages 421-425

  Busnardo, Benedetto ^a   Nacamulli, D ^a   Zambonin, L ^a   Mian, C ^a   Piccolo, M ^a   Girelli, M E ^a  

^a UNIVERSITY OF PADOVA   (Italy)

Author keywords

Diet; Iodine supply; Italy; Milk; Thyroid; Urinary iodine concentration

Indexed keywords

IODINE;

ADULT; ARTICLE; CONSTANTS AND COEFFICIENTS; CONTROLLED STUDY; DIET RESTRICTION; DIETARY INTAKE; EATING HABIT; FEMALE; HEALTH CARE PERSONNEL; HUMAN; HYPOTHESIS; MALE; NUTRITIONAL STATUS; SAMPLING; SEQUENTIAL ANALYSIS; STUDENT; UNIVERSITY HOSPITAL; URINE LEVEL; VOLUNTEER;

ADULT; BIOLOGICAL MARKERS; FEMALE; FOOD HABITS; GOITER; HEALTH STATUS; HUMANS; IODINE; MALE; MIDDLE AGED; POSTPRANDIAL PERIOD; PROSPECTIVE STUDIES;

EID: 33644824040     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/sj.ejcn.1602334     Document Type: Article

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