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Volumn 41, Issue 6, 2005, Pages 693-702
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Antioxidant properties of essential oils: autoxidation of essential oils from laurel and fennel and effects of mixing with essential oil from coriander
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NONE
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Author keywords
[No Author keywords available]
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Indexed keywords
ANETHOLE;
ANISOLE DERIVATIVE;
ANTIOXIDANT;
ESSENTIAL OIL;
VEGETABLE OIL;
ARTICLE;
CHEMISTRY;
CHROMATOGRAPHY;
CORIANDER;
DARKNESS;
FENNEL;
LAURUS;
LIGHT;
OXIDATION REDUCTION REACTION;
ANISOLES;
ANTIOXIDANTS;
CHROMATOGRAPHY;
CORIANDRUM;
DARKNESS;
FOENICULUM;
LAURUS;
LIGHT;
OILS, VOLATILE;
OXIDATION-REDUCTION;
PLANT OILS;
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EID: 33644815322
PISSN: 05551099
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
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Times cited : (26)
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References (0)
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