Study on inhibition on alpha-glucosidase and analysis of the hypoglycemic composition of lobster sauce

Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials

Volumn 28, Issue 1, 2005, Pages 38-40

  Guo, Ruihua ^a   Zhai, L ^a   Liu, Zhengmeng ^a   Wang, Heping ^a   Zhao, Yunsen ^a   Sun, Yanmei ^a   Zou, Hongbo ^a  

^a NORTH CHINA COAL MEDICAL COLLEGE   (China)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA GLUCOSIDASE; ANTIDIABETIC AGENT; HERBACEOUS AGENT; POLYSACCHARIDE; WATER;

ARTICLE; CHEMISTRY; DRUG ANTAGONISM; ENZYME ACTIVATION; GLUCOSE BLOOD LEVEL; ISOLATION AND PURIFICATION; MEDICINAL PLANT; METABOLISM; SOYBEAN;

ALPHA-GLUCOSIDASES; BLOOD GLUCOSE; DRUGS, CHINESE HERBAL; ENZYME ACTIVATION; HYPOGLYCEMIC AGENTS; PLANTS, MEDICINAL; POLYSACCHARIDES; SOYBEANS; WATER;

EID: 33644686976     PISSN: 10014454     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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