Recovery of salt taste responses and PGP 9.5 immunoreactive taste bud cells during regeneration of the mouse chorda tympani nerve

Chemical Senses

Volumn 30 SUPPL. 1, Issue , 2005, Pages

  Yasumatsu, Keiko ^a   Shigemura, Noriatsu ^a   Yoshida, Ryusuke ^a   Ninomiya, Yuzo ^a  

^a KYUSHU UNIVERSITY   (Japan)

Author keywords

Amiloride; Fungiform papillae; PGP9.5; Regeneration; Sodium taste; Taste nerve

Indexed keywords

AMILORIDE; EOSIN; FLUORESCEIN ISOTHIOCYANATE; HEMATOXYLIN;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; CELL STRUCTURE; CHORDA TYMPANI; CONFERENCE PAPER; CONTROLLED STUDY; FEMALE; FROZEN SECTION; GUSTATORY SYSTEM; IMMUNOCOMPETENT CELL; IMMUNOHISTOCHEMISTRY; MALE; MOUSE; MOUSE STRAIN; NERVE FIBER; NERVE REGENERATION; NEUROTRANSMISSION; NONHUMAN; PRIORITY JOURNAL; SENSORY STIMULATION; TASTE ACUITY; TASTE BUD; TASTE DISCRIMINATION; TISSUE PREPARATION;

ANIMALS; CHORDA TYMPANI NERVE; FEMALE; IMMUNOHISTOCHEMISTRY; KINETICS; MALE; MICE; NEURONS; REGENERATION; SODIUM CHLORIDE; TASTE; TASTE BUDS; TIME FACTORS;

ANIMALIA; CHORDA;

EID: 33644505212     PISSN: 0379864X     EISSN: 14643553     Source Type: Journal    
DOI: 10.1093/chemse/bjh114     Document Type: Conference Paper

References (7)

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