Iron deficiency anemia after subtotal gastrectomy for gastric cancer

Hepato-Gastroenterology

Volumn 51, Issue 59, 2004, Pages 1510-1514

  Roviello, Franco ^a,c   Fotia, Giuseppe ^a   Marrelli, Daniele ^a   De Stefano, Alfonso ^a   Macchiarelli, Raffaele ^b   Pinto, Enrico ^a  

^a UNIVERSITY OF SIENA   (Italy)

^b UNIVERSITY HOSPITAL OF SIENA   (Italy)

^c NONE   (Italy)

Author keywords

Anemia; Atrophic gastritis; Gastrectomy; Gastric cancer; Helicobacter pylori; Iron deficiency

Indexed keywords

ADULT; AGE DISTRIBUTION; AGED; ARTICLE; BACTERIAL INFECTION; CANCER SURGERY; CHRONIC GASTRITIS; CLINICAL ARTICLE; CONTROLLED STUDY; CYTOMETRY; FEMALE; FERRITIN BLOOD LEVEL; GASTRECTOMY; HUMAN; IRON BLOOD LEVEL; IRON DEFICIENCY ANEMIA; LABORATORY TEST; MALABSORPTION; MALE; POSTOPERATIVE COMPLICATION; POSTOPERATIVE PERIOD; PRIORITY JOURNAL; PROSPECTIVE STUDY; RISK FACTOR; SEX DIFFERENCE; STOMACH CANCER; TREATMENT OUTCOME;

ADENOCARCINOMA; ADULT; AGED; AGED, 80 AND OVER; ANASTOMOSIS, SURGICAL; ANEMIA, IRON-DEFICIENCY; CHRONIC DISEASE; FEMALE; FERRITINS; FOLLOW-UP STUDIES; GASTRECTOMY; GASTRIC STUMP; GASTRITIS, ATROPHIC; HELICOBACTER INFECTIONS; HELICOBACTER PYLORI; HUMANS; IRON; MALE; MIDDLE AGED; POSTOPERATIVE COMPLICATIONS; PROSPECTIVE STUDIES; RISK FACTORS; STOMACH NEOPLASMS;

EID: 3343009771     PISSN: 01726390     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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