Pear (Pyrus communis) and quince (Cydonia oblonga) roots exhibit different ability to prevent sodium and chloride uptake when irrigated with saline water

European Journal of Agronomy

Volumn 24, Issue 3, 2006, Pages 268-275

  Musacchi, Stefano ^a   Quartieri, Maurizio ^a   Tagliavini, Massimo ^a  

^a UNIVERSITY OF BOLOGNA   (Italy)

Author keywords

Chloride; Pear; Quince; Salinity; Selectivity; Sodium

Indexed keywords

SALINITY;

CYDONIA OBLONGA; PYRUS; PYRUS COMMUNIS;

EID: 32644459729     PISSN: 11610301     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.eja.2005.10.003     Document Type: Article

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