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Volumn 9, Issue 3, 2004, Pages 24-26

Norovirus foodborne outbreaks associated with the consumption of oysters from the Etang de Thau, France, December 2002.

Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; ADULT; AGED; ANIMAL; ARTICLE; CHILD; DISEASE TRANSMISSION; EPIDEMIC; ESCHERICHIA COLI; FECES; FEMALE; FRANCE; GASTROENTERITIS; GENETICS; HUMAN; ISOLATION AND PURIFICATION; MALE; MICROBIOLOGY; MIDDLE AGED; NOROVIRUS; OYSTER; PRESCHOOL CHILD; RETROSPECTIVE STUDY; SHELLFISH; VIROLOGY; VIRUS INFECTION;

EID: 32644454472     PISSN: None     EISSN: 15607917     Source Type: Journal    
DOI: 10.2807/esm.09.03.00451-en     Document Type: Article
Times cited : (48)

References (0)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.