Aeration and salt effects on indol acetic production by diazotrophic bacteria;Aeração e adição de sais na produção de ácido indol acético por bactérias diazotróficas

Pesquisa Agropecuaria Brasileira

Volumn 40, Issue 10, 2005, Pages 997-1004

  Radwan, Tharwat El Sayed E I Desouk ^a   Mohamed, Zeinat Kamel ^a   Reis, Veronica Massena ^b  

^a Faculdade de Ciencias Agronomicas   (Brazil)

^b EMBRAPA AGROBIOLOGIA   (Brazil)

Author keywords

Auxin; Azospirillum; Herbaspirillum; Indole compounds; Indole 3 acetic acid

Indexed keywords

AZOSPIRILLUM; AZOSPIRILLUM BRASILENSE; AZOSPIRILLUM LIPOFERUM; BACTERIA (MICROORGANISMS); HERBASPIRILLUM; HERBASPIRILLUM RUBRISUBALBICANS; HERBASPIRILLUM SEROPEDICAE;

EID: 32644444279     PISSN: 0100204X     EISSN: 16783921     Source Type: Journal    
DOI: 10.1590/s0100-204x2005001000008     Document Type: Article

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