Drying foodstuffs with superheated steam

Drying Technology

Volumn 22, Issue 5, 2004, Pages 899-916

  Pronyk, C ^a   Cenkowski, S ^a   Muir, W E ^a  

^a UNIVERSITY OF MANITOBA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

ADHESIVES; DRYING; STEAM; STRESSES; SURFACE ROUGHNESS;

DRYING RATES; PRODUCT QUALITY; SUPEHEATED STEAM;

SUPERHEATERS;

DRYER; DRYING; FOOD PROCESSING; LIQUID-SOLID SEPARATION;

EID: 3242887117     PISSN: 07373937     EISSN: None     Source Type: Journal    
DOI: 10.1081/DRT-120038571     Document Type: Article

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