Microcalorimetric study of sodium n-alkyl sulfate interactions with trypsin at 298 K;Estudo microcalorimétrico da interação de tensoativos n-alquil-sulfato de sódio com tripsina a 298 K

Quimica Nova

Volumn 20, Issue 2, 1997, Pages 150-153

  Silva Filho, Eloi A ^a   Volpe, Pedro L O ^b  

^a FEDERAL UNIVERSITY OF ESPÍRITO SANTO   (Brazil)

^b UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

Microcalorimetry; Protein; Surfactants

Indexed keywords

EID: 3242785465     PISSN: 01004042     EISSN: None     Source Type: Journal    
DOI: 10.1590/s0100-40421997000200006     Document Type: Article

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