Colour of a xanthylium pigment in aqueous solutions at different pH values

Food Chemistry

Volumn 88, Issue 3, 2004, Pages 367-372

  Es Safi, Nour Eddine ^a  

^a MOHAMMED V UNIVERSITY IN RABAT   (Morocco)

Author keywords

Colour; Natural colorants; pH effect; Polyphenols; Xanthylium pigment

Indexed keywords

CATECHIN; COLORING AGENT; GLYOXYLIC ACID; PIGMENT; SODIUM CHLORIDE; UNCLASSIFIED DRUG; XANTHYLIUM;

ACIDITY; ALKALINITY; AQUEOUS SOLUTION; ARTICLE; CHEMICAL REACTION; COLOR; LIGHT ABSORPTION; PH; SPECTRUM; SYNTHESIS;

EID: 3242782439     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2004.01.049     Document Type: Article

References (11)

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